SUBWAY JOBS

BENEFITS:

  • Meal. Uniform. Mype form, which becomes a generalized system at 6 months.

REQUIREMENTS:

  • May work rotating (essential) hours. no experience. Finish high school
  • Honest and responsible. want to learn

FUNCTIONS:

  • Be present in a friendly and helpful manner. Box. During the turn, make squares on all forms of money, bread, etc.
  • Prepare the food on time according to the recipe. Monitor the products in the mezzanine unit.
  • Understand and comply with regulations for proper food handling, safety, and hygiene during food preparation, service, and cleanup.
  • Keep all areas of the restaurant clean to improve the image of cleanliness. Understand and adhere to the three-step cleaning method. Complete paperwork tasks assigned to you.

FULL TIME CUSTOMER SERVICE ROTATING HOURS

REQUIREMENTS:

  • May work rotating (essential) hours. no experience. Finish high school
  • Honest and responsible. want to learn

FUNCTIONS:

  • Be present in a friendly and helpful manner. Box. Check all forms of money, bread, etc. during the turn.
  • Prepare the food on time according to the recipe. Monitor the products in the mezzanine unit.
  • Understand and comply with regulations for proper food handling, safety, and hygiene during food preparation, service, and cleanup.
  • Keep all areas of the restaurant clean to enhance the image of cleanliness. Understand and adhere to the three-step cleaning method.
  • Perform assigned paperwork tasks. -Requirements- Minimum education: secondary education

PART TIME CUSTOMER SERVICE EMPLOYEE ROTATIONAL HOURS

REQUIREMENTS:

  • May work rotating (essential) hours. no experience. Finish high school
  • Honest and responsible. want to learn

FUNCTIONS:

  • Be present in a friendly and helpful manner. Check all forms of money, bread, etc. during the turn.
  • Prepare the food on time according to the recipe. Monitor the products in the mezzanine unit.
  • Understand and comply with regulations for proper food handling, safety, and hygiene during food preparation, service, and cleanup.
  • Keep all areas of the restaurant clean to improve the image of cleanliness. Understand and adhere to the three-step cleaning method. Complete paperwork tasks assigned to you.

You can apply by entering the following link for your country:

 Peru

Mexico 

 Chile

 Colombia

 El Salvador

 Guatemala

 

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